I do all of my meal prep on Sunday to prepare for the week. I try to think of two or three meals like I would like and then make a shopping list. I'm not going to lie, the first trip to the grocery store shocked me a little bit because of the price. I bought a lot of meat which up front looks like a lot of money but my meals averaged less than $4.00/meal.
This Sunday I prepped:
- 3 different homemade seasonings
- 2 grilled flank steaks (with 21 Day Fix Southwest Seasoning)
- 1 batch of crockpot mashed cauliflower (with garlic and rosemary)
- 1 pkg ground turkey (with homemade taco seasoning)
- 1 box of quinoa
- 2 diced chicken breasts (with 21 Day Fix Mediterranean Seasoning)
- 1 batch of homemade tortilla chips
My best advice for following the 21 Day Fix Nutrition guide is to 1) Be Creative, and 2) USE YOUR SEASONINGS. There are so many great recipes out there to make your own homemade seasoning and they all count as FREE in the nutrition guide. Flavour up those "bland" fruits and veggies and get eating right!
| The base for most of my recipes: Mediterranean Seasoning, Taco Seasoning, & Southwest Seasoning |
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| Ground Turkey with Taco Seasoning |
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| Crockpot Mashed Cauliflower |
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| 4 Whole Wheat Tortillas chopped and toasted |
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| Finished product: Mixed with garlic and rosemary |
| My delicious homemade chips (dusted with taco seasoning and spritzed with coconut oil) |
| Healthy 21 Day Fix Taco Salad! |





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